Derived from the resinous heartwood of Aquilaria trees native to India, agarwood oil—often known as oud—is one of the rarest and most treasured aromatic materials in the world. The oil forms naturally when the tree produces a dark resin in response to specific environmental stress or fungal interaction. This resin-rich wood is carefully harvested and distilled using traditional techniques that preserve its extraordinary complexity. The resulting oil is deeply aromatic, presenting layers of woody, balsamic, resinous, and slightly animalic notes that evolve dramatically on the skin. Indian agarwood oil has been revered for centuries in traditional perfumery, incense, and cultural rituals across Asia and the Middle East. Due to its rarity and depth, it remains a prized ingredient in luxury fragrance compositions.
Aquilaria malaccensis (syn Aquilaria agallocha)
| CAS number | 94350-09-1 ; 958663-49-5 |
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| Origin | India |
| Applications | Base note, fine fragrance, incense and medicine |
| Organoleptic Properties | Sweet, warm, deep, woody aroma with honeyed tobacco, leathery, sensual animalic notes |
| Form | Liquid |
| Density | 0.940 - 0.995 @ 20°C |
|---|---|
| Crop Season | All Year |
| Part Used | Heartwood |
| Method of Extraction | Steam Distillation |
| Shelf Life | 3 Years |
| Appearance | Amber to dark brown colored, slightly viscous liquid |
| Optical Rotation | n-10° to +25° |
| Refractive Index @ 20°C | 1.455 - 1.525 @ 25°C |
| Chemical Constituents | α-Cubebene, β-Agarofuran, Nor-Ketaagarofuran, 10-epi-γ-Eudesmol, Agarospirol, β-Eudesmol, Jinkoh-Eremol, Jinkohol II |
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* Displaying official Indian national boundaries. Sourced responsibly.